Grilled Chicken Drumsticks

Ingredients:

2 kilos chicken drumsticks
4 cloves garlic, crushed
1/4 cup soy sauce
1/3 cup sesame oil
1 tsp freshly ground black pepper
2 Tbsp honey
2 pieces of dried hot chilli (optional)

Method:

1. Clean drumsticks with a cup of white vinegar to remove slime and wash them under the tap; drained
2. Cut the meat neatly away from the bone without removing it from the frame (bone)
3. Marinade in soy sauce, honey, garlic, freshly ground pepper, chilli and honey and mix.
4. Refrigerate in an hour or more. (overnight, the better)
5. Grill turning both sides until cooked.

Serve with rice and toss green salad.